17.11.2017 - 26.11.2017 / 17:00 - 21:00 / Hotel Kultahovi, Inari
We serve three course menu inspired of Northen Lights and northern ingredients November 17-26, 2017. Menu is available in our restaurant every day 17.00-21.00 p.m.
SMOKED REINDEER TARTAR
-slowly simmered egg yolk, marinated wegetablis and horseradish yogurt
GRILLED ARCTIC CHAR
-beetroot pyre and herb-cream sauce
-lappish cheese pannacotta, berry sauces and crowberry air
MORE INFORMATION AND BOOKINGS: email@example.com or by phone +358 16 5117100.
Our Restaurant Aanaar is famed for quality dishes made from pure ingredients that come directly from local reindeer herders, fishermen of the nearby harbor and other local producers.